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Still Life
What's In a Natural Flavor and What Does It Mean?
“Natural flavors” are the fourth most common food ingredient after salt, water and sugar. But to understand natural flavors, you have to untangle a knot of regulations and industrial secrets. Get a better understanding of what might be included and how to become a better informed consumer.
The Road to Grapefruit - Oranges, E. Coli, and a Simpler Path
Grapefruit is a perfect illustration of the twisted path "natural flavor" often takes on its way to your lips...I had proven to myself you can make flavor with simply plants and water, but maybe grapefruit flavor wasn't possible without a chemist's sleight of hand.
Wehl Plant Drops - One Step Toward Better Flavor
After talking to flavor experts, collaborating with bartenders and flavorists and developing a growing understanding of herbalism and phytonutrients, I was convinced…there is a way to make flavors truer to nature, avoiding mystery ingredients with plants that have real benefits.
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